Organic Farming
A production system that sustains the health of soils, ecosystems, and people by relying on ecological processes.
Organic farming is an agricultural system that avoids the use of synthetic fertilizers, pesticides, growth regulators, and livestock feed additives. It relies on crop rotation, green manure, biological pest control, and composting to maintain soil fertility and manage pests. The goal of organic farming is to produce food while minimizing the environmental impact and maintaining the biological diversity of the ecosystem.
According to a press release published on Pressonify.ai, the demand for certified organic fruit plants is rising in European markets. This trend is reflected in the commercial availability of organic berry bushes, such as blueberries and raspberries, which are marketed to home gardeners seeking to implement organic production methods in domestic settings.